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Bourbon Peach Hot Sauce

Name: Bourbon Peach Hot Sauce
Prep time: 30 min
Ingredients: 3 ripe peaches, peeled and diced; 6 cayenne peppers; 1/4 cup bourbon; 1/4 cup apple cider vinegar; 2 tablespoons brown sugar; 1 tablespoon molasses; 3 cloves garlic; 1 teaspoon smoked paprika; 1/2 teaspoon salt

Southern-inspired sauce with bourbon, peaches, and cayenne. Sweet, smoky, and sophisticated.

Ingredients Instructions

Prep Time

30 min

Difficulty

medium

Consistency

medium

Ingredients

9 items

3 ripe peaches, peeled and diced
6 cayenne peppers
1/4 cup bourbon
1/4 cup apple cider vinegar
2 tablespoons brown sugar
1 tablespoon molasses
3 cloves garlic
1 teaspoon smoked paprika
1/2 teaspoon salt

Instructions

1Roast cayenne peppers until charred. Blend all ingredients until smooth. Simmer for 20 minutes, allowing alcohol to cook off. The bourbon adds depth without strong alcohol flavor. Adjust sweetness to taste. Bottle and refrigerate for up to 1 month.

Flavor Profile

sweetsmokypeachycomplex

Best For

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