Extremehard
Carolina Reaper Extreme Challenge Sauce
Not for the faint of heart! This sauce delivers extreme heat with surprising fruity undertones. Use sparingly.
Prep Time
20 min
Difficulty
hard
Consistency
medium
Ingredients
10 items- 3-4 Carolina Reaper peppers, stems removed (WEAR GLOVES!)
- 5 habanero peppers, stems removed
- 1 mango, peeled and diced
- 1/2 cup pineapple juice
- 1/4 cup white vinegar
- 3 cloves garlic, peeled
- 2 tablespoons lime juice
- 1 tablespoon honey
- 1 teaspoon salt
- 1/4 cup water
Instructions
- 1SAFETY FIRST: Wear gloves and work in a well-ventilated area. Avoid touching your face.
- 2Combine all ingredients in a blender and blend until completely smooth.
- 3Transfer to a saucepan and simmer for 15 minutes to meld flavors and reduce slightly.
- 4Let cool completely before bottling.
- 5WARNING: This sauce is EXTREMELY hot. Start with tiny amounts.
- 6Store in refrigerator for up to 2 months.
Flavor Profile
fruityintensetropicaldeadly
Best For
challengestiny dabs on anythingproving your heat tolerance
Frequently Asked Questions
How spicy is Carolina Reaper Extreme Challenge Sauce?
Carolina Reaper Extreme Challenge Sauce is rated as extreme heat — extremely hot and only for serious heat lovers. You can adjust the heat by using fewer peppers or removing the seeds and membranes.
How long does it take to make Carolina Reaper Extreme Challenge Sauce?
Carolina Reaper Extreme Challenge Sauce requires 20 minutes of prep time. It's a relatively quick recipe to prepare.
What peppers are used in Carolina Reaper Extreme Challenge Sauce?
This recipe uses: 3-4 Carolina Reaper peppers, stems removed (WEAR GLOVES!), 5 habanero peppers, stems removed. You can adjust the types of peppers used based on your heat preference and availability.