Mediummedium
Smoky Chipotle Adobo Sauce
Rich, smoky sauce made from dried chipotle peppers. Deep complex flavor worth the effort.
Prep Time
45 min
Difficulty
medium
Consistency
thick
Ingredients
11 items- 15 dried chipotle peppers
- 3 ancho peppers, dried
- 6 cloves garlic
- 1 cup tomato sauce
- 1/2 cup apple cider vinegar
- 1/4 cup brown sugar
- 2 tablespoons molasses
- 1 teaspoon cumin
- 1 teaspoon oregano
- 1 teaspoon salt
- 2 cups water
Instructions
- 1Remove stems from dried peppers.
- 2Toast in dry pan until fragrant, about 2 minutes.
- 3Soak in hot water for 30 minutes until soft.
- 4Blend rehydrated peppers with 1 cup soaking water and all other ingredients.
- 5Simmer for 20 minutes.
- 6Blend again until very smooth.
- 7Strain for ultra-smooth texture.
- 8Bottle and refrigerate for up to 2 months.
Flavor Profile
smokyrichcomplexsweet
Best For
marinadestacospulled porkMexican food
Frequently Asked Questions
How spicy is Smoky Chipotle Adobo Sauce?
Smoky Chipotle Adobo Sauce is rated as medium heat — moderately spicy with a noticeable but manageable kick. You can adjust the heat by using fewer peppers or removing the seeds and membranes.
How long does it take to make Smoky Chipotle Adobo Sauce?
Smoky Chipotle Adobo Sauce requires 45 minutes of prep time. It's a relatively quick recipe to prepare.
What peppers are used in Smoky Chipotle Adobo Sauce?
This recipe uses: 15 dried chipotle peppers, 3 ancho peppers, dried. You can adjust the types of peppers used based on your heat preference and availability.